FRESH FISH
TROTA ALLE MANDORLE – £14.50
Fresh trout with almond sauce
CALAMARI – £14.50
Tender baby squid in breadcrumbs, served with salad
MERLUZZO ALL LIVORNESE – £15.50
Cod fish, tomato, parsley, garlic in white wine sauce
SALMONE GRIGLIA – £14.50
Grilled salmon
SALMONE AL CHAMPAGNE – £15.95
Baked salmon served with herbs in champagne sauce
SPIGOLA – £16.50
Sea bass grilled, white wine, aromatic herbs, mushrooms and prawns
Two seasonal vegetables are included with all fish dishes